A classic casserole also known as Cottage Pie. Flavorful meat mixture with vegetables topped with creamy mashed potatoes!
"Made this pie several weekends in a row. This is the to make again. So so good! -Syndi
1
Make the meat filling first.
2
Make the mashed potatoes next.
3
Spread the meat filling into a prepared baking dish. Then, spoon the mashed potatoes on top.
4
Bake and let it rest before serving.