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Mini Quiche Cups

quick and easy

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These easy Cheddar and Ham Quiche Cups are made with a puff pastry crust, making these a great quick-and-easy breakfast recipe!

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"Ham and cheese is such a classic and delicious combo. I just love these easy quiches!" -Julia

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1

Roll out the puff pastry and cut it into squares. Place a puff pastry square into each cup of a prepared muffin tin, pressing into the bottom and up the sides.

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2

In a bowl, whisk together eggs, milk, and seasonings. Pour the mixture into the quiche cups.

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3

Then, sprinkle the ham and cheddar cheese on top. Bake and let cool.

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Enjoy!

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