Chewy Cinnamon Apple Granola Bars Recipe

Chewy Cinnamon Apple Granola Bars ~ Soft, Chewy, Delicious Homemade Granola Bar Recipe Stuffed with Apples, Cinnamon, Oats, Pecans and Sunflower Seeds!

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You guys. My life is about to change. Drastically. My baby is beginning to not really be a baby anymore. We are talking about climbing, crawling and pulling herself up to a standing position. Then she turns around and has this huge grin. I can just hear her thinking, “MAMA LOOK AT ME I’M A BIG GIRL!” And then this Momma wants to hide, crawl in a corner and cry for two reasons. The first is because my baby isn’t a baby anymore. The second one is because I’m about to have a rude awakening and my life is about to get even crazier as I chase after two kids. I’m not going to lie. I enjoyed it when I could plop her down in a swing and she’d sit there and babble and coo and look around for a hour. Now I’m telling her not to chew on shoes, not to pick up the crumbs from the floor (yes I have crumbs, don’t judge) and to quit chewing on the cardboard box sitting in the entry. I just made my house sound like an epic disaster didn’t I?

Speaking of growing up today I was watching SnapChat (Follow me @JulieEatsandTreats!) and Dine and Dish posted about her baby going off to kindergarten and how she was crying. You know what happened? All the tears happened to this lady right here. I cried just thinking about Miss K going off to kindergarten in two years. This was the second time I cried today. Apparently I’m a bit hormonal or emotional or something! Completely ridiculous but I know it will be here before I know it because life is flying by.

Even though I don’t have a child to send off to school and welcome home with treats after their first day I’m still making you a special treat so you can do that with your kids! If you don’t have a child either to welcome home then you just need to make these and enjoy them because they are awesome. I kept going back and snitching more. They were chewy, crunchy and full of apples and cinnamon. My favorite two flavors for fall!

I lightened these granola bars up using  Truvia® Brown Sugar Blend. My favorite secret ingredient because it helps me reduce the calories and sugar in these delicious treats while not sacrificing the flavor. Truvia® sweetener is natural, great-tasting sweetness that was born from the leaves of the stevia plant. These granola bars are bursting with apples, cinnamon and nuts. A perfect snack for a crisp fall day!

More Apple Bar Goodness? YES!! Check this out!

• Easy Apple Pie Bars 
• Caramel Apple Cheesecake Bars
• Apple Bars with Caramel Frosting

*This post was compensated by Truvia. All opinions are my own as always. 

Did you make this? If you snap a photo, please be sure tag me on Instagram at @julieseatsandtreats or #julieseatsandtreats so I can see your yummy treat!

5 from 4 votes

Chewy Cinnamon Apple Granola Bars Recipe

Soft, Chewy, Delicious Homemade Granola Bar Recipe Stuffed with Apples, Cinnamon, Oats, Pecans and Sunflower Seeds!

Prep:10 mins

Cook:15 mins

Total:25 mins

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12

bars

Ingredients

• ▢ 1 1/4 c. old fashioned oats
• ▢ 1/4 c. sunflower seeds
• ▢ 1/4 c. flax seeds
• ▢ 3/4 c. chopped pecans
• ▢ 4 Tbsp coconut oil
• ▢ 1/2 c. honey
• ▢ 1/8 cup c. Truvia Brown Sugar Blend
• ▢ 1/2 tsp vanilla extract
• ▢ 2 1/2 c. puffed rice cereal
• ▢ 1/2 c. chopped dried apples
• ▢ 1 tsp ground cinnamon
• ▢ 1/2 tsp salt

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Instructions

• Preheat oven to 350 degrees. Prepare 9x9 inch baking dish by lining it with parchment paper, leaving excess hanging over sides for easy removal.
• Spread oats, sunflower seeds, nuts and flax seeds out in an even layer on parchment paper lined baking sheet. Baked for 5-10 minutes until the oats just start to brown and become fragrant. Watch closely.
• In a small saucepan bring honey, coconut oil and brown sugar blend to a simmer over medium heat. Stir to dissolve sugar for 2-4 minutes. Remove from heat and set aside.
• In a large bowl combine cereal, dried apples, cinnamon and salt. Stir in oats and honey mixture in and stir until mixture is well coated.
• Press mixture down in prepared 9x9 pan. Refrigerate for at least a hour before serving. Cut into bars.

Nutrition Information

Serving: 1, Calories: 542kcal (27%), Carbohydrates: 81g (27%), Protein: 10g (20%), Fat: 21g (32%), Saturated Fat: 5g (31%), Sodium: 111mg (5%), Potassium: 328mg (9%), Fiber: 7g (29%), Sugar: 16g (18%), Vitamin A: 10IU, Vitamin C: 0.6mg (1%), Calcium: 48mg (5%), Iron: 3.6mg (20%)

© Julie's Eats & Treats ®

We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box is calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.