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Buttermilk Rhubarb Bread

posted by Julie Evink on July 10, 2015

Buttermilk Rhubarb Bread ~ Quick, Easy Bread Recipe Loaded with Rhubarb and White Chocolate Chips!

Buttermilk Rhubarb Bread ~ Quick, Easy Bread Recipe Loaded with Rhubarb and White Chocolate Chips!

Another weekend has came and went. Can you believe it? I think someone should invent a new work week. We work two days and have five off. Why hasn’t this been done yet? It seems like it would be a lot more enjoyable! Today was a rather laid back day but we also got some different things accomplished. We started by going to church with my mom and I read in church and Jason helped my little brother usher. After we were done with that it was off to Mom’s for some of her famous Monkey Bread. It was oh so yummy. In between that and church Jason got roped into putting Brent’s new door on his house. It’s amazing how my wonderful hubby is always in such demand. It seems like someone always needs his expertise that’s for sure! I helped mom get her patio furniture out of storage so she could enjoy some time on it this week. It sounds like it suppose to be an absolutely gorgeous week. I think we definitely deserve it that’s for sure after the cruddy weather we’ve been having. When we got home it was on to cleaning out our trucks. I’ve been waiting to tackle this but the weather doesn’t seem to want to cooperate, so today was the day. I bought my truck in December and this is the first official cleaning I’ve gave it. Let’s just say it was long over due! This week should be a fairly relaxed one. We get carpet tomorrow and that’s the only thing on the agenda. Oh wait I have my first softball practice Wednesday too…look it’s already filling up! Typical right? The recipe I’m sharing with you is a new recipe that I tried. Mom told me she had some rhubarb ready and I was stilling trying to get rid of my extra buttermilk so I goggled rhubarb and buttermilk and this what I came up with! It is very, very good. Jason even said it was pretty good and has been nibbling on it and he doesn’t even like rhubarb! It is moist and has the most wonderful topping on it. Enjoy!

Buttermilk Rhubarb Bread

Prep Time: 15 minutes

Cook Time: 1 hour, 5 minutes

Total Time: 1 hour, 10 minutes

Yield: 8 servings

Buttermilk Rhubarb Bread

Ingredients

  • 3/4 c. Brown Sugar
  • 1/3 c. Vegetable Oil
  • 1 Egg
  • 1/2 c. Buttermilk
  • 1/2 tsp Salt
  • 1/2 tsp Baking Soda
  • 1/4 tsp Cinnamon
  • 1 tsp Vanilla
  • 1 1/2 c. Flour
  • 1 c. Rhubarb, diced
  • 1/2 c. White Chocolate Chips
  • Topping
  • 2 Tbsp Sugar
  • 1 Tbsp Butter, melted
  • 1/4 tsp Cinnamon

Instructions

  1. Mix all bread ingredients together.
  2. Generously grease a bread pan. Pour batter into pan.
  3. In a small bowl combine topping ingredients. Sprinkle over batter.
  4. Bake at 325 degrees for 55-65 minutes or until it test done.Mix all bread ingredients together.
  5. Allow to cool completely before removing from pan.
http://www.julieseatsandtreats.com/buttermilk-rhubarb-bread/

Adapted from: Eating Out Loud

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    Comments

  • Catherine


    Dear Julie, my daughter would love this bread…rhubarb is a favorite of hers. I love that rhubarb stands along in this recipe..I usually pair with other fruits or berries. The buttermilk and white chocolate sounds fabulous. xo, Catherine

  • Jen | Baked by an Introvert


    I wish I had a huge slice of this bread with my coffee this morning! Love that you used buttermilk in here!

  • Tonya


    Perfectly baked! This bread screams eat alone with a cup of tea!

  • Stephanie @ Plain Chicken


    Looks delicious! I never cook with rhubarb – I must give this a try ASAP!

  • Kennedy Cole| KCole's Creative Corner


    I am LOVING the addition of that buttermilk. It keeps the cake so moist and delectable! I have never baked desserts using rhubarb, but I will soon because I just HAVE to make this! 😀

  • Tom


    Just picked up some rhubarb to make “rhubarb-beer jam”…(Whoowaaah)
    But will definitely be giving this recipe a try, also.
    Sounds great!

    • Julie Evink


      Rhubarb-Beer Jam? I’m intrigued! Enjoy!

  • Renee@Two in the Kitchen


    This bread looks quite tasty! I love a good flavorful bread for my breakfast in the morning!!

  • Kelly - Life Made Sweeter


    This looks incredible, Julie! Love the buttermilk in here! I wish I had a huge slice of this bread for breakfast this morning!

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