Chocolate Lasagna

Easy no-bake Chocolate Lasagna starts with a crust of crushed oreos that’s topped cream cheese layer, chocolate pudding and mini chocolate chips. It’s the perfect summer dessert perfect for when you are short on time.

If you’re craving a cool and creamy chocolate dessert you are going to love this chocolate lasagna! Don’t worry, there’s no pasta in this easy no-bake dessert! Just layers of chocolate and cream cheese with an Oreo cookie crust.

I make this all year, but it’s really great during the summer because it’s a rich and chocolaty treat without being heavy, you can easily make it ahead and it serves a crowd! Plus, like my chocolate cheesecake and Oreo fluff, it’s a no-bake treat.

It’s a lot like the chocolate lasagna at Olive Garden but my version has a cookie crust instead of a brownie one – it’s so easy to make! You only need about 20 minutes to assemble it.

Why this recipe works:

• Easy, no bake dessert perfect for the summer
• Crust made with crushed oreos
• Make-ahead friendly so it’s perfect for when you are hosting a party.

This No-Bake Dessert has Four Amazing Layers!

It basically combines three desserts in one – cookies, chocolate pudding, and cheesecake finished with whipped topping!

Oreo Cookie Crust: All you need for the crust are crushed Oreo cookies and melted butter.

Cream Cheese Layer: Softened cream cheese, whipped topping and sugar create the creamy cheesecake layer!

Pudding Layer: I like to use a combination of chocolate and vanilla instant pudding plus some milk to make this layer.

Topping: Cool Whip and mini chocolate chips finish it off!

How to Make Chocolate Lasagna

• Start by making the crust. Crush the Oreo cookies, combine them with melted butter and then press them into a prepared 9×13 baking dish.
• Place the crust in the refrigerator to chill while you make the next layer.

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• For the next layer, combine the cream cheese with sugar until it’s nice and creamy. Gently fold in the Cool Whip – it will give the cream cheese a light and airy texture.
• Spread the cream cheese mixture over the top of the crust – pop it in the fridge to chill while you make the pudding layer.

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• Combine the chocolate and vanilla pudding mixes. Add the milk and then whisk until the pudding has thickened – this usually takes a minute or so.
• Spread the pudding over the cream cheese layer and – you guessed it! – place the dish back in the fridge to chill so the pudding can set. I usually leave it in there for at least 15 minutes.
• For the topping, just spread Cool Whip over the top of the pudding and sprinkle the chocolate chips over the top. Chill the chocolate lasagna for at least four hours before serving.

A Few More Tips!

• Be sure to grease your baking dish before making the crust. This will keep the crust from sticking. You can grease it with butter or with cooking spray.
• It’s a lot easier to mix softened cream cheese, so be sure to leave it out at room temperature for 20 to 30 minutes before you make that layer.
• Double-check that you have instant pudding mix! There are different kinds, including ones that require cooking, so double-check the package when you buy it.

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Recipe FAQs

• How long does it keep? You can make it up to a day in advance and the leftovers will keep for up to three days. It will keep longer, but the crust will start to get soggy over time.
• What Oreos are best? Regular Oreos are best for this recipe. I don’t recommend using the double-stuffed ones because they have too much cream filling.
• Can I use homemade whipped cream instead of Cool Whip? If you plan to make and serve it the same day you can substitute homemade whipped cream. Cool Whip is better if you want to make it ahead because it is more stable – homemade whipped cream tends to break down and get “weepy” as it sits in the refrigerator. So, for a chocolate lasagna that lasts a few days use the Cool Whip!

I love the creamy pudding and cream cheese layers with the crunchy cookie crust – it’s the perfect combination! This dessert lasagna is always a hit when I make it – it’s one our favorite no-bake desserts. Enjoy!

More No-Bake Desserts!

• For a super fun dessert, you have to try my easy Dirt Cups! Creamy pudding with crushed cookies and gummy worms put a smile on everyone’s faces.
• Homemade Tiramisu is always a hit! Layers of ladyfingers and mascarpone cheese is the perfect make-ahead dessert for parties.
• Chocolate Nutella Mousse is an easy dessert that’s perfect for summer. It’s cool, creamy, and rich!