Spaghetti Pie

Spaghetti Pie is going to be a new family favorite for dinner! The crust is made of spaghetti noodles then piled with cottage cheese, a meat sauce and shredded cheese! It’s one our families favorite dinner meals. Spaghetti Pie Casserole is a great take and bake recipe to take to loved ones or for a busy weeknight meal. It’s also a great freezer-friendly meal!

A bed of spaghetti noodles, piled with cottage cheese and delicious meat sauce and Mozzarella cheese! How’s the sound to you? Amazing? Perfect? Then you are going to love this Spaghetti pie recipe because that’s what I just described. Pair it with these Easy Homemade Bread sticks and this Greek Salad and you have a meal!

I love Saturdays. Well, Saturdays off that is. There is nothing like a day with nothing on your agenda. First I went and did a little Valentine’s day shopping. I have never spent so much time in a card aisle. There were tons of cards and I was struggling to find the “special, perfect” card.

I mean seriously who could pass that up? My little brother came over and then my husband and his little brother stopped by as they were out in the neighborhood and couldn’t pass up the monkey bread. After that, well I have done nothing. Blissful!

Now we are planning supper, out to Jason’s dad’s house for a bit tonight, and then to a wedding dance and picking up our niece from that. I’d say that’s a good Saturday!

My Family Loves Spaghetti Pie!

On to the recipe I’m sharing today. Spaghetti Pie is a staple from the Koehl household, you can tell I steal lots of recipes from my mom. It’s a bit of a different twist on the plain old spaghetti and kids and adults seem to love it, so here it is!

My family loves it as much as I did when I was growing up so it’s a tradition I’m going to keep going with at meal time!

SPAGHETTI PIE FAQS!

Hopefully these quick tips will help you make this Spaghetti Pie!

If you have any additional questions please leave me a comment and I will respond to you!

Ingredients Needed for Spaghetti Pie

• spaghetti
• eggs
• parmesan cheese
• butter
• ground beef
• spaghetti sauce
• cottage cheese
• mozzarella

How do you make a spaghetti pie casserole?

• Preheat the oven to 350 degrees.
• Cook spaghetti until al dente – do not overcook!
• Drain, combine with eggs cheese and butter.
• Pat the mixture into a pie plate to form a crust. Add cottage cheese to the top of the crust.
• Brown hamburger, drain and add to spaghetti sauce.
• Bake for 20-30 minutes. Top with mozzarella and bake an additional 10 minutes.
• Let stand 5 minutes before slicing.

What can you do with leftover spaghetti noodles?

• make spaghetti pie casserole (of course!)
• pan fried noodles
• teriyaki noodles
• pasta casserole – there’s a ton of recipes here that are amazing!

Can it be made ahead of time?

Absolutely! Prepare the recipe but hold off on baking it until dinnertime. To reheat leftovers, cover with foil and bake in a 350-degree oven for about 20 minutes or until heated thru.

Can it be frozen?

Yes, it spaghetti pie casserole can be frozen and reheated. Why not make a double batch? Cook once, eat twice – everyone loves this recipe!

What’s my favorite part of this meal? Leftovers! I love grabbing a slice and heating it up in the microwave – delicious!

That also means I don’t have to make dinner again.

Winner winner!

More delicious pasta casseroles you should be sure and try!

• {Instant Pot} Pressure Cooker Spaghetti
• Savory Bacon Alfredo Pasta Casserole
• One Pot Mexican Chicken Spaghetti
• Artichoke and Sun Dried Tomato Pasta
• Taco Spaghetti
• Skillet Spaghetti
• Baked Spaghetti Casserole
• Crock Pot Spaghetti

Don’t forget, take a moment to leave a comment with a five-star rating! I’d sure appreciate it and I know you’ll love this easy casserole! On Instagram? Awesome – you can tag me with @julieseatsandtreats or #julieseatsandtreats!

WATCH THE STEP BY STEP VIDEO FOR THIS SPAGHETTI PIE RECIPE BELOW:

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Spaghetti Pie Recipe

An easy dinner recipe that is soon to be a favorite! This Spaghetti Pie has a bed of spaghetti crust, then is piled with cheeses and a meat sauce. 

5 from 4 votes

Print Pin Rate

Course: Main Course

Cuisine: American

Keyword: Spaghetti Pie

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Servings: 6 servings

Calories: 575kcal

Author: Julie Evink

Ingredients

• 7 oz uncooked spaghetti
• 2 eggs beaten
• 1/3 c. Parmesan cheese
• 2 Tbsp butter
• 1 lb ground beef
• 1 jar spaghetti sauce 24 oz
• 1 c. cottage cheese
• 1 c. shredded mozzarella

Instructions

• Cook spaghetti until almost tender. Drain. Combine with eggs, Parmesan cheese and butter.
• Pat the mixture into a 10 in pie plate to form a crust.Top crust with cottage cheese.
• Brown hamburger, drain and add to spaghetti sauce. Put on top of cottage cheese.
• Bake at 350 degrees for 20-30 minutes. Top with mozzarella cheese and bake 5-10 more minutes. Let stand 5 minutes before cutting.

Nutrition

Calories: 575kcal | Carbohydrates: 33g | Protein: 39g | Fat: 31g | Saturated Fat: 15g | Cholesterol: 162mg | Sodium: 1302mg | Potassium: 775mg | Fiber: 2g | Sugar: 7g | Vitamin A: 1115IU | Vitamin C: 7.9mg | Calcium: 429mg | Iron: 3.7mg

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